Product information TO 230 ml with lid

Good to know

MOLD JARS are ideal

for molding the content. Well suited for use as a preserving jar for jam, marmelade, sausage or pickels, as the jar ca be emptied out easily. This means that  none of the delisious contents are wasted. 
The jar is easy to clean and very sustainable because it can actually be reused endlessly (Use the lid only once for preserving!).
At the end of its use, this glass can be recycled to 100%. An overall resource-saving product.

Instructions for use and application

Further information on the correct application and proper use can be found here.

Recipes

Many recipe ideas, not only for this product, can be found here


Another product idea

Italian soup in a jar

Material:

  • TO mold jar 450 ml with matching lid
  • Small tag for writing down the recipe
  • red and white cord ribbon
  • dried soup spice
  • 75g each of dried red and brown lentils
  • 75 g dried white beans
  • 75 g dried green lentils
  • uncooked soup noodles
    (additionally but NOT in the jar: 1 litre boiling water, 240 ml tinned tomatoes)